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honduras

Intensity 6

mexico"

Intensity 7

Organically Grown

NESCAFÉ® Dolce Gusto® has carefully selected organically grown coffee varieties for their ability to deliver an exceptional and unique tasting cup. We also place a special emphasis in Organic Farming to ensure sustainability, biodiversity conservation and preservation of natural resources.
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SMOOTH ESPRESSO WITH NOTES OF HONEY DARK CHOCOLATE AND MALT

HONDURAS CORQUIN ESPRESSO

Naturally grown in a wild tropical forest, with rich bio diversity & fertile soils. In high altitude, a slower maturation for more aromas following the nature’s cycle

  • Round/smooth body
  • Balance and smooth
  • Warm notes of bitter chocolate/cocoa toasted and malty

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FULL-BODIED GRANDE WITH RICH NOTES OF TOASTED HAZELNUT AND PLUM

MEXICO CHIAPAS GRANDE

Cultivated in the heart of Mexico’s southernmost state. Shade grown with the birdsongs.

  • Full bodied
  • Rich notes of toasted hazelnut and plum

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mexico-cup

Shaded by a luxuriant canopy of sun-filtering trees, and surrounded by birds, these organic Arabica and Robusta coffee beans from Mexico Chiapas take time to mature and develop their incredible flavours to the fullest. Our coffee creators have expertly blended those exceptional beans into a full bodied coffee, with rich notes of toasted hazelnut and plum. Serving it with a touch of milk, you can even taste delicious praline notes.

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honduras-cup

This exceptional organic Arabica coffee, grown in the Corquin region of Honduras was chosen for its distinct taste and unique aromas. It was slowly grown to the rhythm of nature, surrounded by the diverse rainforests and mountains of Honduras. This premium 100% organic Honduran Arabica coffee is carefully handpicked at full maturity, and develops round and enveloping flavours with smooth notes of honey, dark chocolate and malt for a smooth Espresso.

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