One of our most intense coffee, Ristretto Ardenza is short yet remarkably powerful. You will be surprised by the spicy notes and peppery notes released under its dense, dark golden crema top. Discover this dark roast blend of premium Arabica from Ethiopia and Colombia mainly complemented with Robusta from Vietnam.
| NUTRITION INFORMATION | Unit | Per 100 g | Per 100 ml | serving | % GDA |
|---|---|---|---|---|---|
| g | as sold | ||||
| Energy (with fibers 8kJ/g)) | kJ | 1094 | 23 | 8 | |
| Energy (with fibers 2kcal/g) | kcal | 267 | 6 | 2 | <1% |
| Fat | g | 17,1 | <0,1 | <0,1 | <1% |
| of which: saturates | g | 7,6 | <0,1 | <0,1 | <1% |
| Carbohydrates | g | 0,2 | <0,1 | <0,1 | <1% |
| of which: sugars | g | 0,2 | <0,1 | <0,1 | <1% |
| Fibre (DP > 3) | g | 38,7 | 1 | 0,3 | |
| Protein | g | 8,1 | 0,3 | 0,1 | >1% |
| Salt | g | 0,01 | 0,02 | 0,01 | >1% |
Ingredients:
Roast & Ground coffee
*Reference intake of an average adult (8 400 kJ/2 000 kcal)
FOR THE FIERY
THE STRENGTH OF THREE ORIGINS
To up the power of our Ristretto Ardenza, we complemented two world-class Arabicas from Ethiopia and Colombia mostly with a rich Vietnamese Robusta for a punchy coffee travel. Thanks to our Grown Respectfully program, we help farmers and their communities to grow and protect these amazing coffee beans, ensuring them a fair income while not messing up the planet.
Brazil
Very low acidity, Sweet & Nuts
From coastal areas to western lands, these Robusta and Arabica beans will surprise you with rich and fruity notes.
Colombia
Delicate | Balanced
Cultivated in the sacred land of the Tayrona indigenous communities, this organic coffee delivers beautifully fruity, acidic and balanced flavor. Try it with our Lungo Colombia.
